April
sat11apr1:00 pm4:00 pmForaging for Food: Spring Wild EdiblesDiscover the flavors of spring with a guided walk focused on identifying and harvesting wild edible plants and mushrooms.$75.003 Tickets Left
wed29apr3:00 pm6:00 pmSpruce Tip Syrup MakingThis course comes with a sample of syrup to take home, and the knowledge to forage and make one's own for years to come.$75.0010 Tickets Left
May
sat02may9:00 am12:00 pmForaging and Medicinal Plant IDThis half-day class will be an engaging guided walk through the land where students will learn to identify, sample, and harvest seasonal plants.$75.0012 Tickets Left
sat09may9:00 am12:00 pmUtility PlantsThis class will be a walk thru the property to examine the utilitarian roles of local herbs, trees, and shrubs.$75.0025 Tickets Left
sat09may1:00 pm4:00 pmForaging for ProteinsExpand your horizons in both survival knowledge and cooking skills!$75.0025 Tickets Left