Pressure Canning

sat20jun9:00 am12:00 pmPressure CanningLearn to turn your harvest into shelf-stable food!1 Ticket Left

Event Details

Learn to turn your harvest into shelf-stable food! This class will teach you how to pressure can beans, along with the basics of how to use a pressure canner. Students will leave with a can of beans. Beginner class.

Time

June 20, 2026 9:00 am - 12:00 pm(GMT-04:00)

Location

Tillers International

10515 E OP Ave. Scotts, MI 49008

Organizer

Caroline Van Dellen

Caroline Van Dellen was raised on a Michigan dairy farm and is a self-taught instructor. She has been growing and...
Caroline Van Dellen was raised on a Michigan dairy farm and is a self-taught instructor. She has been growing and canning for 22 years and has been raising and processing chickens for five years.

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